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Appetizers

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  • Spring Rolls (2) Our homemade, delicately fried spring rolls are filled with a savory blend of ground pork, crystal noodles, celery, carrots, and cabbage, all wrapped in a thin, crispy rice crepe. Each bite is a perfect balance of crunch and flavor, served with a creamy peanut sauce that will leave you craving more. $5.99

  • Chicken Satay (5) Succulent, sliced lean chicken fillets are marinated in a blend of aromatic Thai spices, skewered, and char-grilled to smoky perfection. Served with a rich, velvety peanut sauce and a refreshing cucumber sauce, this dish is a symphony of flavors and textures. $11.50

  • Fresh Basil Rolls (2) Experience the freshness of our basil rolls, bursting with rice noodles, shredded lettuce, fragrant basil leaves, carrots, bean sprouts, and plump shrimp. Wrapped in a delicate rice paper and served with our house-made tamarind sauce, each roll is a refreshing delight. $8.50

  • Fried Thai Tofu (6) Golden, crispy tofu squares, fried to perfection and served with a luscious peanut sauce. Each bite is a delightful combination of crunchy exterior and tender interior, perfect for vegetarians and tofu lovers alike. $5.99

  • Veggie Rolls (2) Our homemade vegetarian rolls are a delectable blend of crystal noodles, celery, carrots, and cabbage, wrapped in a delicate rice crepe and fried to golden perfection. Served with a savory peanut sauce, these rolls are a vegetarian delight. $5.99

  • Tiny Angel Rolls (6) Heavenly rolls filled with rich crab meat, succulent shrimp, and creamy cheese, deep-fried to a perfect crisp. Served with a sweet and tangy sauce, these rolls are an angelic start to any meal and a true indulgence. $8.50

  • Thai Dumplings (6) Tender, steamed dumplings filled with your choice of savory pork and shrimp or juicy chicken. Each dumpling is a bite-sized piece of perfection, served with our house-made plum sauce that adds a sweet and tangy finish. $8.50

  • Blanket Shrimp (5) Decadent, deep-fried shrimp stuffed with rich cream cheese, encased in a crispy exterior, and served with a sweet and sour sauce that complements the savory filling. These shrimp are a luxurious treat that will blanket your taste buds in flavor. $8.50

Soups / Noodle Soups

All of our soups can be enjoyed in a cup portion for $6.99 or a bowl portion for $10.50. Add shrimp to any Tom Yum or Tom Kha soup for just $2.00 more. All soups are garnished with fresh scallions and cilantro.

 

  • Wonton Soup
    $6.99 Cup / $10.50 Bowl
    Indulge in our savory Wonton Soup, featuring tender pork-stuffed wontons swimming in a flavorful broth alongside crisp celery and sweet carrots. Each spoonful is a comforting delight that warms the soul.

  • Egg Drop Soup
    $6.99 Cup / $10.50 Bowl
    Our Thai twist on the classic Egg Drop Soup boasts delicate ribbons of egg infused into a rich chicken broth. This elegant, silky soup is a timeless favorite, enhanced with our unique Thai flavors.

  • Tom Yum Soup
    $6.99 Cup / $10.50 Bowl
    Experience the bold and zesty flavors of our Tom Yum Soup, a hot and sour masterpiece brimming with fresh broccoli and mushrooms. Choose between tender chicken or succulent shrimp for an added touch of luxury. Each sip is a tantalizing journey through exotic spices.

  • Chicken and Rice Soup
    $6.99 Cup / $10.50 Bowl
    Savor our signature Chicken and Rice Soup, a hearty blend of steamed rice, sliced chicken, carrots, and celery immersed in our homemade chicken broth. This comforting classic is perfect for any time of the day.

  • Tom Kha Soup
    $6.99 Cup / $10.50 Bowl
    Delight in the intense flavors of our Tom Kha Soup, a hot and sour sensation featuring broccoli and mushrooms, topped with a splash of sweet coconut milk. This creamy, aromatic soup offers a harmonious balance of tangy and savory notes, making it a true culinary treasure.

All of these soups are garnished with fried garlic, cilantro, and scallions. Each soup is served with fresh basil leaves, crisp bean sprouts, and a wedge of lime on the side for a burst of vibrant flavor.​
 

  • Pho (Beef Noodle Soup)
    $17.99
    Dive into a steaming bowl of Pho, featuring tender rice noodles, succulent slices of sirloin beef, and savory meatballs, all immersed in a rich, aromatic beef broth. This classic Vietnamese dish is a heartwarming experience, perfect for any occasion.

  • Pho Seafood
    $18.99
    Indulge in our luxurious Pho Seafood, a hot and steamy soup brimming with rice noodles, tender calamari, sweet crab meat, and plump shrimp, all swimming in a rich, flavorful broth. Each spoonful is a delightful taste of the ocean.

  • Pho Special Combo
    $19.99
    Treat yourself to our Pho Special Combo, a large bowl of steaming soup with rice noodles in a rich broth. This deluxe offering includes slices of sirloin beef, savory meatballs, tender calamari, sweet crab meat, and plump shrimp. It's a sumptuous feast that combines the best of land and sea in one unforgettable bowl.

Salads

  • Green Salad
    $10.50
    Enjoy a refreshing blend of fresh green lettuce, crisp cucumbers, juicy tomatoes, and sweet carrots, served with our house-made peanut sauce. A perfect start or side dish that’s light and flavorful.

  • Yum Nua
    $17.99
    Savor our Yum Nua, featuring thinly sliced charbroiled beef seasoned with tomatoes, white onions, scallions, and cilantro, all tossed in a spicy lime juice dressing and served on a bed of crisp lettuce. This vibrant salad offers a tantalizing blend of spicy and savory flavors.

  • Yum Woon Sen
    $17.99
    Delight in our Yum Woon Sen, featuring cooked bean thread noodles with your choice of chopped ground pork or chicken. Seasoned with lime juice, chili peppers, tomatoes, white and green onions, mint leaves, and cilantro, this dish is a refreshing and zesty delight.

  • Green Papaya Salad
    $16.99
    Indulge in our signature Green Papaya Salad, available in Thai or Laotian style. Thai style offers a light, refreshing taste, while Laotian style boasts a rich flavor with dark crab sauce. Served with fresh papaya, tomatoes, fish sauce, garlic, lime juice, and chili peppers, this salad is a true culinary treasure from Southeast Asia.

  • Yum Pla Muck (Calamari) or Yum Goong (Shrimp)
    $18.99
    Tender calamari or succulent shrimp seasoned with lime juice and chili peppers, tossed with fresh mint leaves, scallions, and cilantro. This vibrant and aromatic salad is a perfect balance of tangy and savory flavors.

  • Larb Chicken or Beef
    $17.99
    Experience the authentic flavors of Laos with our Larb Chicken or Beef. Your choice of chopped grilled chicken or beef, spiced with roasted chili powder, galangal, and mint leaves, tossed in a zesty lime juice dressing with scallions and cilantro. A bold and satisfying dish bursting with traditional flavors.

  • Nam Sode
    $17.99
    Enjoy our Nam Sode, featuring chopped grilled chicken or pork seasoned with fresh ginger, lime juice, mint leaves, scallions, and cilantro, topped with crunchy peanuts. This dish offers a delightful blend of textures and flavors, perfect for those seeking a unique and savory salad experience.

Any of these dishes can be served with your choice of meat.

 

Meat Choices

                                      Lunch                                      Dinner

Tofu                               $17.99                                    $18.99

Chicken                        $17.99                                    $18.99

Beef                              $17.99                                    $18.99

Pork                              $17.99                                    $18.99

Shrimp                           $18.99                                    $19.99

Calamari                        $18.99                                     $19.99

Crab                               $18.99                                     $19.99

Duck                              $21.99                                  $21.99

Seafood Combo            $21.99                                  $21.99

 

 

Noodle Dishes

  • Veggie and Crystal Noodles
    Stir-fried bean thread noodles tossed with crisp peas, sweet carrots, fresh bok choy, savory mushrooms, and tender baby corn, all coated in a flavorful black chili paste sauce. A delightful vegetarian dish bursting with vibrant flavors and textures.

  • Pad Thai
    A perennial favorite! Stir-fried rice noodles with your choice of meat, scrambled eggs, fragrant green onions, tofu, and crunchy bean sprouts, all bathed in a creamy peanut sauce. Served with a generous scoop of fragrant jasmine white rice for a satisfying meal.

  • Pad See Ewe
    Stir-fried rice noodles with scrambled eggs, crisp broccoli florets, sweet carrots, and tender baby corn, all tossed in a rich black bean sauce. This dish offers a perfect harmony of sweet and savory flavors.

  • Thai Spaghetti
    Egg noodles stir-fried with vibrant red and green bell peppers, sweet carrots, and aromatic basil leaves, in a delectable sweet chili sauce. A delightful fusion of Thai and Italian flavors that's sure to please.

  • Lo Mein
    Our take on the classic Asian dish features stir-fried egg noodles with crisp bok choy, sweet carrots, and a medley of vegetables, all enveloped in a savory brown sauce. A comforting and satisfying noodle dish.

  • Amazing Lad Nah
    True to its name, this stir-fried wide rice noodle dish is scrambled with eggs and topped with tender broccoli, sweet carrots, and baby corn, all smothered in a light brown gravy sauce. A comforting and flavorful choice that lives up to its reputation.

  • Lad Nah
    The elder sister of Amazing Lad Nah! Stir-fried wide rice noodles scrambled with eggs and topped with Gai Lan (Chinese broccoli), bathed in a light brown gravy sauce. A classic Thai dish that's comforting and delicious.

  • Pan Fried Noodles
    These eye-catching basket-shaped egg noodles are lightly fried to a crispy perfection, then topped with sweet carrots, tender baby corn, crunchy broccoli, bean sprouts, and a mix of white and green onions, all coated in a savory brown sauce. A visually appealing and flavorful choice.

  • Pad Woon Sen
    Stir-fried bean thread noodles with scrambled eggs, crisp white and green onions, flavorful mushrooms, sweet baby corn, and carrots, all tossed in a spicy chili bean sauce. A zesty and satisfying dish that's perfect for spice enthusiasts.

  • Pad Kee Maow (Drunken Noodles)
    Stir-fried wide rice noodles with bamboo shoots, mushrooms, sweet carrots, tender baby corn, aromatic basil leaves, and a blend of white and green onions, all tossed in a spicy basil sauce. A bold and flavorful noodle dish that packs a punch.

Stir-Fry Entrees

  • Mixed Veggies
    A delightful medley of broccoli, sweet white onions, crisp carrots, tender baby corn, savory mushrooms, and fresh bok choy, all stir-fried in a savory brown sauce. A wholesome and flavorful vegetarian option.

  • Spicy Basil
    Vibrant red and green bell peppers, sweet carrots, aromatic white onions, tender bamboo shoots, savory mushrooms, baby corn, and fragrant basil leaves, all tossed in a spicy brown basil sauce. A bold and aromatic dish with a kick of spice.

  • Cashew
    Crunchy cashew nuts paired with sweet carrots, savory white onions, tender mushrooms, baby corn, and colorful red and green bell peppers, all stir-fried in a sweet chili sauce. A satisfying blend of textures and flavors.

  • Bangkok
    Sautéed broccoli, sweet carrots, and crisp white onions, cooked in a tangy red sweet chili sauce. A burst of flavor inspired by the vibrant streets of Bangkok.

  • Broccoli
    Tender sautéed broccoli paired with savory mushrooms, sweet carrots, and crisp white onions, all coated in a light brown sauce. A simple yet flavorful dish that highlights the natural goodness of fresh vegetables.

  • Thai Sweet and Sour
    Our twist on the classic Asian favorite features juicy pineapples, vibrant red and green bell peppers, sweet carrots, ripe tomatoes, crisp cucumbers, and a mix of white and green onions, all stir-fried in a tangy Thai sweet and sour sauce. A delightful balance of sweet and tangy flavors.

  • Garlic and Black Pepper
    Shredded cabbage, sweet carrots, and savory mushrooms, stir-fried in a robust garlic and black pepper sauce. A fragrant and savory dish with a hint of spice.

  • Ginger
    Fresh shredded ginger paired with vibrant red and green bell peppers, savory mushrooms, crisp white onions, tender broccoli, sweet baby corn, and carrots, all stir-fried in a light brown sauce. A flavorful and aromatic option that’s sure to satisfy.

  • Pad Prik Keing
    Stir-fried red and green bell peppers, crisp green beans, tender broccoli, sweet carrots, baby corn, and white onions, all tossed in our signature pad prik keing sauce. A unique blend of spices and flavors that create a memorable dining experience.

  • Magic Green
    Your choice of meat or tofu sautéed with crisp broccoli, sweet white onions, tender carrots, baby corn, and fresh bok choy, all stir-fried in a savory brown sauce. A delightful and nutritious dish that’s bursting with freshness.

  • Nua Pad Na Mun Hoy (Beef & Oyster Sauce)
    Tender sliced sirloin beef combined with tender bamboo shoots, savory mushrooms, and a mix of white and green onions, all stir-fried in a sweet oyster sauce. A savory and satisfying dish with a touch of sweetness.

Fried Rice

Kao Pad
Thai-style fried rice sautéed with sweet white onions, carrots, and peas, scrambled with eggs. This classic dish is both comforting and satisfying, perfect for any meal.

Spicy Fried Rice
Fried rice spiced with red and green bell peppers, sweet carrots, and aromatic white onions, garnished with basil leaves. Scrambled eggs add a delightful richness to this flavorful and slightly spicy dish.

Vegetarian Fried Rice
Fried rice with crisp broccoli, savory white onions, and sweet carrots, scrambled with eggs. This vegetarian option is hearty and full of fresh vegetable flavors.

Pineapple Fried Rice
Yellow curry powder-infused fried rice with sweet pineapples, plump raisins, crunchy cashews, and a mix of green and white onions, all cooked with scrambled eggs and creamy coconut milk. This tropical-inspired dish offers a delightful blend of savory and sweet flavors.

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  • Red, Green or Yellow Curry
    Your choice of curry (Red, Green, or Yellow) served with tender meat, simmered in a rich coconut milk base with red and green bell peppers, sweet carrots, savory white onions, earthy mushrooms, bamboo shoots, and garnished with fragrant basil leaves.

  • Red Curry:
    Known for its spiciness, red curry is made with red chilies and often includes ingredients like garlic, lemongrass, and shrimp paste. It tends to be hotter and richer in flavor compared to green and yellow curries.

  • Green Curry:
    Green curry gets its vibrant color from fresh green chilies and basil. It's typically spicier than yellow curry but milder than red curry, with a fresh and herbal flavor profile.

  • Yellow Curry:
    Yellow curry is milder and sweeter compared to red and green curries. It's made with turmeric and yellow chilies, giving it a mild spice and a rich, creamy texture.

  • Panang Curry
    A delightful blend of sweet peanut butter paste sautéed with red and green bell peppers, savory mushrooms, crisp white onions, and sweet carrots, all simmered in a creamy coconut milk base. This curry offers a unique combination of nutty and savory flavors.

  • Tofu Curry
    Mild red curry simmered with creamy coconut milk, tender tofu, crisp broccoli, sweet carrots, savory white onions, and bamboo shoots. A comforting and satisfying vegetarian option with a delicate balance of flavors.

  • Masaman Curry
    Special red Massaman curry sauce infused with tender red and green bell peppers, earthy mushrooms, sweet carrots, savory white onions, hearty potatoes, and crunchy cashew nuts, all simmered in creamy coconut milk. A rich and flavorful curry with a hint of sweetness.

  • Duck Curry
    Roasted duck cooked in coconut milk with spicy red chilies, bamboo shoots, savory mushrooms, crisp bell peppers, sweet carrots, and garnished with fresh basil leaves. A luxurious and savory dish that combines tender duck with a creamy and spicy curry sauce.

Curries

Any of these dishes can be served with your choice of meat.

 

Meat Choices

                                         Lunch                                      Dinner

Tofu                               $17.99                                    $18.99

Chicken                         $17.99                                    $18.99

Beef                               $17.99                                    $18.99

Pork                               $17.99                                    $18.99

Shrimp                           $18.99                                    $19.99

Calamari                        $18.99                                    $19.99

Crab                               $18.99                                    $19.99

Duck                              $21.99                                  $21.99

Seafood Combo            $21.99                                 $21.99

 

 

Specialty Entrees

Simply Adventure
$17.99
Lightly deep-fried chicken sautéed in a sweet caramelized sauce, topped with crunchy cashew nuts, tender broccoli, sweet white onions, crisp carrots, baby corn, and bak choy. Served with jasmine white rice for a satisfying meal.

Nor Mai Pad Goong (Shrimp Only Dish)
$18.99
Stir-fried shrimp with tender bamboo shoots, sweet carrots, and a mix of white and green onions, all simmered in a thick brown chili sauce. A flavorful dish that highlights the natural sweetness of shrimp, served with jasmine white rice.

Escape to Paradise
$20.99
A delightful combination of chicken, pork, and calamari stir-fried with delicate bean thread noodles, crisp broccoli, sweet carrots, baby corn, bak choy, and a mix of white and green onions, all tossed in a spicy chili sauce. A savory and satisfying entree served with jasmine white rice.

Treasure Ocean
$20.99
Assorted seafood including shrimp, calamari, and crab meat, stir-fried with crisp broccoli, sweet carrots, baby corn, bak choy, and white onions in a spicy chili sauce. A seafood lover's delight served with jasmine white rice.

Roasted Duck
$21.99
Tender roasted duck stir-fried with sweet white onions, crisp broccoli, and carrots, all simmered in a light brown sauce. A savory and indulgent dish that pairs perfectly with jasmine white rice.

Fish Lad Prik
$22.99
Tender fish filet stir-fried with zesty red and green bell peppers, savory white onions, crisp broccoli, and sweet carrots, all in a spicy brown sauce. Served with jasmine white rice for a flavorful seafood experience.

Basil Fish
$22.99
Fish filet stir-fried with a medley of red and green bell peppers, sweet carrots, savory white onions, tender bamboo shoots, earthy mushrooms, baby corn, and aromatic basil leaves, in a fragrant basil sauce. Served with jasmine white rice for a vibrant and aromatic dish.

Three Flavor Fish
$22.99
Sautéed fish filet combined with juicy pineapples, zesty red and green bell peppers, ripe tomatoes, crisp cucumbers, sweet carrots, and a mix of white and green onions, all simmered in a tangy Thai sweet and sour sauce. Served with jasmine white rice for a delightful burst of flavors.

Side orders

  • Sticky Rice

Small: $6.99

Large: $10.99

 

  • Steamed Rice

Small: $1.99

Large: $4.25

Dessert

Mango Sticky Rice $10.99

Beverages

  • Sodas/Teas: Sprite, Sprite Zero, Coke, Diet Coke, Mountain Dew, Pepsi, Dr. Pepper, Diet Dr. Pepper, Lemonade, Sweet Tea and Unsweet Tea $3.75

  • Thai Tea / Thai Coffee (no refills):         $4.25

  • Hot Coffee:  $3.25

  • Hot Tea: Jasmine / Green $4.25

hot and spicy dish

vegetarian friendly

laotian dish

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